Spending a winter month in a warm-weather destination is a dream for many Canadians. But enjoying several weeks away from the frigid temperatures and feet of snow of the Great White North doesn't have to break the bank. These four Central American towns, loaded with natural beauty, culture, and budget-friendly places to call home, will encourage you to take a little more time off work this winter.
The winter blues sets in shortly after the cheer of the holidays has passed. But you can beat those feelings of hatred for shoveling snow, icy windshields and slippery roads by escaping to the exotic beaches of Central America.
The small country in Central America is known as the "happiest country on Earth" and it's no wonder why. It is not only beautiful but, it is easy to fall in love with its people too. A place that values sustainability, relishes in nature and has kind-hearted people is a place you just need to visit.
Meet Joanne Gerrard Young, holistic nutritionist, master raw food chef and well-being educator behind The Healing Cuisine, who happens to also be the Brady-Bündchen family and friends' private chef when they are in town (Joanne is based out of Costa Rica).
In this post-colonial era, we now look to the ancient wisdom cultures we once ignored, scorned and at worst, destroyed, for answers. The Western world is growing a seemingly unquenchable thirst for Buddhism and Yoga from the East and from the Americas, Shamanism and plant medicine.
As women, we're taught that the world is dangerous and we should have a man by our side to protect us. Obviously, there are places which are genuinely unsafe for both genders, but the majority of the world should not leave you cowering in fear just because you're female.
"Pura Vida" said our guide, as we arrived in San Jose, Costa Rica, which literally translated means "pure life." This describes
It rains. As I sit in my mountain top jungle casita this morning, I wonder if today will be another full day of hibernation
On a recent trip to Costa Rica, I witnessed a "revolution," though thankfully not the kind that culminates in a coup d'état. What I saw was the so-called "micro-mill revolution" -- a new way in which coffee is processed and sold, that could help transform the way specialty coffee is traded, to the betterment of all involved.
I have only been living here on the grounds of Hacienda del Sol in Costa Rica for a month and a half, but already the energy here has inspired many shifts within me. So, what have I figured out thus far?
I am experiencing a glorious welcome as I settle into my new home in Costa Rica, here at Hacienda Del Sol. It is hard to believe that it has been almost a month since I left Canada, as it was in early October I caught my flight from Toronto to Panama City.
Canadian brother and sister Jayne and Philip Davidson are traveling on motorcycles from the Arctic Circle to Patagonia. This
The federal government is urging Canadians in or travelling to Costa Rica to be extra cautious after a Vancouver man was
Yes, this week marks my official transition from unfulfilled television director with loads of emotional baggage, into full time yogi & raw food retreat facilitator carrying her life in her baggage....as I settle into my new home in Costa Rica. I am going to celebrate this feeling by making a batch of each of the following; two of my absolute fave raw vegan snacks.
Who says you should aim to dance like no one is watching? Isn't it more freeing to do it wholeheartedly when everyone IS watching? I've just returned home from a week in the Costa Rican outback. I am not even sure how it all happened really, or even what song was playing. But I was inspired.
Sustainable vacationing is about choosing a way to have a holiday that will fully support the local community, the environment and the health of both the staff and the guests. These are things we rarely think about when we book that all inclusive package to lay at the beach for a week sipping on daiquiris.
Hot, hot heat is exactly what my body craves. This, a fact I found to be true the very first time I stepped off a plane in Costa Rica. The wall of thick, sticky calidity that greeted me on that tarmac served as welcome to both body and soul. And now, in true easy-breezy Costa Rican style, I present a delightfully simple treat, a true taste of the tropics, my coconut-apricot chews.