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Andrew Shakman is a food waste prevention advocate and the CEO of LeanPath, a foodservice technology company focused on food waste prevention. Since co-founding LeanPath in 2004 to address the food waste crisis, Andrew has been working at the front lines of behavior change, helping foodservice operators prevent food waste in the US and internationally. Under his leadership, LeanPath created the first automated and patented food waste metering system to enable real-time, daily monitoring of food waste. Andrew is a member of the National Restaurant Association’s Conserve Sustainability Advisory Council and a strategic advisor to the Food Waste Reduction Alliance.