Submit a tip
Do you have info to share with HuffPost reporters? Here’s how.
Writing has been central to my life. And food. And politics. I'm an active blogger for my wife's cooking school, Cookingbythebook.com, offering the best in recipes and cookbook reviews. You'll find me on political forums suggesting better avenues for the country. After earning a Ph.D. from The Johns Hopkins University, I worked for the Pentagon, financial trading firms, and technology leaders. I now prefer developing recipes to software.
