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Contributor
Emma Cosgrove
Writer and food industry nerd living in Harlem, NYC fascinated by the forces that shape how we taste, buy and think about food.
Emma Cosgrove is a writer and food industry nerd living in Harlem, NYC. She is an adventurous home cook with a reductionist view of modern food. She cooks tongue more than steak, liver more than tongue. She never met a root vegetable she didn’t like. She is fascinated by the forces that shape how we taste, buy and think about food.