Joy Yoon is a writer, editor, and photographer based in Los Angeles. She is the former Editor-in-Chief for The New Order Magazine, and a regular contributor to Paper Magazine, Dazed Digital, Sneeze Magazine, Hypebeast Magazine and more, on fashion, food, art, travel, and culture. She is also the author of a new travel guide about her hometown- The Best Things to Do in Los Angeles: 1001 Ideas- which will be published by Universe Publishing in 2013. <br />
Joy has worked at the Santa Monica Farmers Market for seven years, foraged produce for four-star chefs Jean-Georges Vongerichten, Eric Ripert, and Daniel Boulud, and worked as the West Coast food researcher for Vogue Food Editor, Jeffrey Steingarten.