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Melinda Joe
American journalist in Tokyo
Melinda Joe is an American journalist in Tokyo specializing in food, drinks and travel. She writes about saké and other drinks in her column for The Japan Times, “Kanpai Culture.” Melinda is a frequent contributor to The Wall Street Journal Asia and CNN, and her work has appeared in The Atlantic online, The Wine Enthusiast, the UK Guardian, Frommer’s and Uncorked, among others. She chronicles her adventures in food, saké and wine on her blog, Tokyo through the Drinking Glass.