The Blog

5 Fall-Inspired Muffins To Bake This Weekend

This post was published on the now-closed HuffPost Contributor platform. Contributors control their own work and posted freely to our site. If you need to flag this entry as abusive, send us an email.

Cool mornings call for warm muffins -- so light the oven and whip up a batch! From pumpkin to maple, these breakfast treats are all teeming with fall flavors.


These tender pumpkin muffins with a crispy pecan streusel are a cherished family favorite. The recipe is based on a magazine clipping from over 50 years ago. GET THE RECIPE


Made with whole wheat flour, these muffins have a wholesome flavor and texture. They're also chockfull of apples, scented with warm autumn spices, and finished with an irresistible crunchy brown sugar topping. GET THE RECIPE


Studded with tart dried cherries and topped with a crisp almond streusel, these are -- quite simply -- the loveliest little muffins you ever met. GET THE RECIPE


With their wholesome "oatey" flavor and oat streusel topping, these are hearty, fill-you-up muffins. They dome beautifully in the oven and will make you proud. GET THE RECIPE


Adapted from Sarabeth's Bakery: From My Hands to Yours by Sarabeth Levine, these muffins are sweetened entirely with maple syrup -- there's absolutely no sugar in them. As they bake in the oven, they fill your kitchen with the most intoxicating buttery maple scent. GET THE RECIPE