When it comes to desserts, the last flavor you probably crave is banana. Being one of the most common fruits, it's hard to make them exciting. Sure, banana cream pies are pretty great. And nothing will replace the nostalgic taste of a banana split. But when all the dessert options are on the table, bananas don't really stand a chance.
Or so we thought. And we were sure proven wrong when we took a look to see what others (with more imagination) were making with bananas. Bakers had the smart sense to see the potential in this every day fruit and have made some amazing cakes, puddings and even popsicles. This is one case where we sure are happy we were wrong.