When you think of South American food, your mind probably conjures images of roadside stands doling out empanadas, arepas, refreshing juices and exotic fruits.
But there's more to the cuisine than that.
If you're looking for an elaborate meal to remember, try a more traditional feast or an innovative culinary hotspot that takes classic South American flavors and ingredients to new heights.
Whatever your style, here are six restaurants that are worth a trip to South America.
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