The Blog

Cilantro Dressing on Vacation

This post was published on the now-closed HuffPost Contributor platform. Contributors control their own work and posted freely to our site. If you need to flag this entry as abusive, send us an email.

It's no joke - this dressing is will be your new favorite Saturday morning cartoon. It's a toss-it-all-in-the-blender, no-measurements-needed, and heck-it's-bright-green kind of a recipe. I made it on vacation. You could make it while ambient-eating. It's that simple. Serve it with any kind of greens and any flavor profile leaning towards South Western, Mexican, or Latin American... spicy shrimp, black beans, salsa scrambled eggs. Now you're on to something...