When you think of corn you usually picture it on a cob and slathered in butter, maybe topped with salt or crumbled cheese, but you rarely associate corn with sugar -- even if many varieties are called "sweet." But a trend has taken over the dessert territory -- you'll now find desserts made with corn on many restaurant menus. Corn ice cream, corn cake, corn panna cotta and more. Check out some of our favorite recipes below.
See the recipes in the slideshow below.