Everything Thanksgiving: Get all our Thanksgiving recipes, how-to’s and more!
Cranberries represent the holiday season better than any other fruit. No Thanksgiving feast would be complete without the requisite cranberry sauce. And they’re pretty much the best part of any Thanksgiving leftover sandwich. But cranberries can do more than accompany turkey — their unique tart flavor and ruby red color turn any standard dessert into a stunning one.
Simply simmered with sugar and water, cranberries make a beautiful topping on top of cakes. You can also bake them into pies, tarts, cakes and cobblers ― you basically can’t go wrong, and we’ve got the recipes to prove it.
Pastry Affair
Cranberry Upside-Down Cake
Completely Delicious
Mascarpone And Cranberry Tart With Pecan Crust
The Stiers Aesthetic
Cranberry Swirl Bread
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Completely Delicious
Cranberry Orange Cinnamon Rolls
Hummingbird High
Cranberry, Ginger And Satsuma Clafoutis
Sallys Baking Addiction
Apple Cranberry Pie
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Completely Delicious
Sweet Potato Cranberry Crisp
Pure Vegetarian
Cranberry Chocolate Cake
Completely Delicious
Cranberry, Caramel And Hazelnut Tart
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Averie Cooks
Cranberry Oatmeal Crumble Bars
Pint Sized Baker
Sugared Cranberries
Pineapple And Coconut
White Chocolate Cranberry Layer Cake
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Brown Eyed Baker
Cranberry Ginger Pie
Sprinkle Some Sugar
Cranberry White Chocolate Pistachio Bark
Completely Delicious
Cranberry Blueberry Pie
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Pass The Sushi
Cranberry Vanilla Bean Cake
Domestic Rebel
Cranberry Walnut Crumb Cake
Completely Delicious
Cranberry Pear Pie
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Brown Eyed Baker
Cranberry Pound Cake
Sprinkle Some Sugar
Glazed Cranberry Orange Bread
Brown Eyed Baker
Cranberry Eggnog Cheesecake
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Hummingbird High
Sour Cranberry Pie
Brown Eyed Baker
Cranberry-Pecan Pound Cake With Praline Frosting
Annies Eats
Cranberry Hazelnut Tartlets
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Une Gamine Dans La Cuisine
Cranberry Shortbread Cake
The View From Great Island
Fresh Cranberry Bars