When it comes to Indian recipes, there is one spice mixture that reigns supreme: curry. It may be best-know for its use in varieties of its namesake dish, but there are many more ways to sneak this powder into your homemade foods.
In fact, the best part about curry may be its versatility -- not only does it make a great sauce for seafood, chicken, pork and beef, but it also makes a perfect addition for everything from cakes to sandwiches. We've rounded up 31 of the best curry-flavored recipes, from the traditional to the eccentric, that will make anyone a fan of this Indian spice.
