How To Poach, Fry, Scramble And Boil The Perfect Egg

A perfectly prepared egg is in your future.

Whether you like your eggs boiled, poached or sunny-side-up, there is a very particular set of skills every egg-lover must learn to perfect the egg cooking process. When eggs are immaculately prepared, breakfast tastes better and the day will be splendid. And so, by the transitive property, a good egg means a great day. Check out the guide below to learn how to cook an expert egg:

(Click to enlarge.)

Courtesy of Food Service Warehouse

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Before You Go

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Get the Spigarello with Poached Eggs recipe from Food52

Spigarello is a bitter green related to broccoli rabe. This recipe would be perfect with rabe, kale, collards, dandelion or any green you can get your hands on, really.

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