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Fourth of July Tropical Ice Pops

Happy Fourth of July! We are headed to Colorado to visit friends and family and enjoy the beautiful Rockies. Before we leave, here is a patriotic treat to savor on these warm summer days.
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Happy Fourth of July! We are headed to Colorado to visit friends and family and enjoy the beautiful Rockies. Before we leave, here is a patriotic treat to savor on these warm summer days.
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Title: Fourth of July Tropical Ice Pops
Author: Dough Mamma
Prep time: 5 mins
Total time: 5 mins
Serves: 6

Ingredients
1 pound of frozen pineapple
1 over ripe banana (preferably frozen)
2 oz of coconut cream or full fat coconut milk
1 Tbsp of rum
1 tsp of vanilla
5 oz of orange juice
1 oz of lemon juice
1 tsp of lemon zest

Instructions
Place all ingredients in blender and blend until smooth.
Pour into ice-pop molds and freeze overnight or at least 6 hours. If you don't have molds, you can used wax-coated Dixie cups and popsicle sticks.
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