OK. It's time to come clean. In between nosing, tasting and discussing highbrow classics like the Sazerac and the Negroni, we admit to indulging with a guilty pleasure or two. But, fortunately, we're not alone. Liquor.com contributor and master mixologist Simon Ford even got some of the best bartenders in the country to confess to enjoying a range of potent fruity, frozen and neon-colored cocktails when no one's around. So make sure that the coast is clear and then whip up one of these shameful concoctions. Your secret is safe with us.
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