9 Ways To Eat Hard-Boiled Eggs That You've Never Thought Of Before

Simple and good.

One of the easiest and cheapest ways to get protein into your body ― one egg can contain more than 6 grams of protein ― is with hard-boiled eggs. They’re quick and hands-off to make, and they keep in the fridge for several days so you always have one ready when you need it. Hard-boiled eggs can be eaten on the go, but they’re also a handy ingredient to have at your disposal when throwing a meal together.

They’re usually turned into egg salad, but there’s so much more you can do with them. They can also make a green salad more satisfying, they’re a nice addition to a bowl of rice, and they make a simple pasta dish feel more like a meal. Plus, they know how to make a next-level grilled cheese.

Here are 9 ways hard-boiled eggs can make your life better. Now all you have to do is stop boiling them and learn how to steam them.

1
In A Cobb Salad
How Sweet It Is
Get the Springtime Cobb Salad recipe from How Sweet It Is
2
In Potato Salad
Foodie Crush
Get the Best Potato Salad recipe from Foodie Crush
3
In Pasta
Alexandra's Kitchen
4
Pickled
Simply Recipes
Get the Pickled Hard-Boiled Eggs recipe from Simply Recipes
5
With Rice
Naturally Ella
Get the Ginger Brown Rice with Carrots recipe from Naturally Ella
6
In A Breakfast Sandwich
Foodie Crush
Get the Bacon, Egg And Cheese Biscuit recipe from Foodie Crush
7
With Asparagus
Simply Recipes
8
In Grilled Cheese
Foodie Crush
Get the Cobb Grilled Cheese recipe from Foodie Crush
9
On Toast
Alexandra's Kitchen
Get the Hard-Boiled Egg And Bagna Cauda Toast recipe from Alexandra's Kitchen