How To Get The Most Out Of Winter's Best Fruit

All the citrus in winter is wonderful, but the blood orange is arguably the best of the bunch. Its tart flavor and bold color make it perfect for recipes of any kind.
This post was published on the now-closed HuffPost Contributor platform. Contributors control their own work and posted freely to our site. If you need to flag this entry as abusive, send us an email.

All the citrus in winter is wonderful, but the blood orange is arguably the best of the bunch. Its tart flavor and bold color make it perfect for recipes of any kind.

But it is particularly appealing for cocktails - it is refreshing, colorful and adds a special note to any drink. So we went to Masa y Agave at Rosa Mexicano to get John D. McCarthy to share his tips for using it properly.

Watch the video above to hear all of his advice and learn two cocktail recipes

For more great food, drink and travel videos make sure to check out Potluck Video's website, head over to our Facebook page or follow us on Twitter

Also on HuffPost:

Turnips

Cheap Winter Produce

Popular in the Community

Close

HuffPost Shopping’s Best Finds

MORE IN LIFE