Irish Recipes For St. Patrick's Day That AREN'T Corned Beef And Cabbage

No corned beef and cabbage.

Good news: There's absolutely no need to eat one more bite of corned beef and cabbage on Saint Patrick's Day, because it's about as Irish as spaghetti and meatballs. Feel free to let out a sigh of relief, but don't put down your fork just yet. There are other, greater dishes to eat that will help you celebrate St. Patrick -- all of them 1,000 times more appetizing and authentic than what you're used to eating.

It's pretty common knowledge that the Irish make great bread, which is so easy to bake, too. They're also really handy with a potato (the recipes below are all the proof you need of that). And they stew better than most anyone. Behold, the 10 recipes you need to have the best Saint Patrick's Day of your life. Or at least the most delicious one.

Irish Beef Stew
Simply Recipes
Get the Irish Beef Stew recipe from Simply Recipes
Dublin Coddle
Simply Scratch
Get the Dublin Coddle recipe from Simply Scratch
Irish Brown Bread
Get the Irish Brown Bread recipe from Farmette
Rachel Allen's Ballycotton Fish Chowder
Cafe Johnsonia
A Spicy Perspective
Get the Boxty recipe from A Spicy Perspective
Irish Apple Cake With Custard Sauce
Cooking Classy
Get the Irish Apple Cake with Custard Sauce recipe from Cooking Classy
Shepherd's Pie
The Kitchy Kitchen
Get the Shepherd's Pie recipe from The Kitchy Kitchen
Irish Cream
Handle The Heat
Get the Irish Cream recipe from Handle The Heat
Simply Recipes
Get the Colcannon recipe from Simply Recipes
Irish Barmbrack With Honey Butter
Seasons & Suppers
Get the Irish Barmbrack with Honey Butter recipe from Seasons & Suppers

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Cabbage Recipes