Considering how much we love food here at HuffPost Taste, it's no surprise that some of our favorite novels have key scenes revolving around mealtime. And since we've already shared our favorite foods from children's books, we thought it was about time we shared the best foods from classic literature.
Not only have we put together iconic foods from 10 of the best novels, but we've also given you a recipe for each. It's a completely new way to enjoy literature -- it's the closest thing to actually sharing a meal with some of your favorite characters.
1
Porridge (Oliver Twist by Charles Dickens)
James Ransom/Food52
2
Clam Chowder (Moby-Dick by Herman Melville)
How Sweet It Is
3
Preserved Pears (The Road by Cormac McCarthy)
Simply Recipes
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4
Seed Cake (Jane Eyre by Charlotte Brontë)
Poires au Chocolat
5
Spiced Hot Chocolate (Chocolat by Joanne Harris)
Verses from my Kitchen
6
Egg Rolls (American Psycho by Bret Easton Ellis)
Steamy Kitchen
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7
Sausage, Egg, and Orange Breakfast (Little Women by Louisa May Alcott)
Cookin' Canuck
8
Peach Pie (James and the Giant Peach by Roald Dahl)
Two Peas & Their Pod
9
Champagne Cocktail (The Great Gatsby by F. Scott Fitzgerald)
James Ransom/Food52
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10
Roasted Potatoes (The Secret Garden by Frances Hodgson Burnett)
Gluten-Free Goddess
11
Maple Ice Cream (Little House In The Big Woods by Laura Ingalls Wilder)
Brown Eyed Baker
12
Avocado and Crabmeat Salad (The Bell Jar by Sylvia Plath)
Skinny Taste
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13
Birthday Cake (A Little Princess by Frances Hodgson Burnet)
Recipe Girl