You may not find a stash of three-for-a-dollar instant ramen packages in USC dorms these days. But you will find a pack of business majors huddled outside of a ramen shop in Little Tokyo, willing for a table to free up. In Los Angeles, we eat ramen right (budget notwithstanding). And while the city might offer dozens of slurping options, below is a concise list of bowls commonly bowled over (by our beloved ramen-wolfing food bloggers, of course). With chopsticks poised, this is how we do it in LA.
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