How to make indian style Masala Lamb Chops with home made chunky chips!
The idea for this video came from a recent Instagram post, and I received a ton of messages asking for a recipe so as promised here it is, its so easy so go to your local butchers make this today!
I've only made these in a bit of oil or on a BBQ, so if you have made these in the oven I would love to hear your feedback in the comments.
This recipe will make 18 Lamb chops which are so tasty and delicious!
Tandoori Paste, you can find in any local indian/pakistani supermarket or grocers.
INGREDIENTS:
18 Lamb Chops
4 tablespoons of Tandoori Paste
1 heaped teaspoon Chilli Powder
1/4 teaspoon Turmeric Powder
1 teaspoon Cumin Powder
1 teaspoon Coriander Powder
6 tablespoons Yoghurt
1 teaspoon Ginger Garlic Paste
Salt to tast
5 tablespoons Tomato Ketchup
Peppers
Coriander
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