Pancakes are one of the best things to ever happen to breakfast, second only to bacon. They’re so light and fluffy, and they masterfully absorb butter and syrup. Or at least that’s the case when you make pancakes right. But not all pancakes are made properly. Actually, a lot of people botch their pancakes. It’s time we put a stop to this.
The principles behind making the perfect pancakes are simple: Just whip up a quick batter and fry them up. But so much can go wrong along the way, risking dense, flat or burned pancakes. If you’ve experienced these pancake tragedies, you’re probably committing at least one, if not all nine, of the common pancake mistakes. Find out what they are and put an end to your pancake misery.