Peanut butter and jelly hits the spot on so many occasions. As a quick afternoon pick-me-up. As an I-don't-feel-like-cooking dinner fix. And of course, especially when packed away for lunch. But now it's also just right for happy hour because some distilling genius found a way to infuse the flavors we love into a bottle of booze.
Distilled in East London, the makers say that this bottle of booze is a bourbon sweetened with raspberry notes and has an "unmistakable peanut butter finish." It is also flavored with Himalayan rock salt and sealed with a distinctive raspberry-scented wax for an extra fancy touch. (Sorry all you grape jelly PB&J fans, this is raspberry's time to shine.)
Without having to travel, you can get your hands on this lunch-time inspired drink online for $57 and redefine the meaning of liquid lunch.
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