Roots Recipe for Tonight Show Host Jimmy Fallon

Roots Recipe for Tonight Show Host Jimmy Fallon
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Not yet forty, Jimmy Fallon already has an impressive history to look back on. Between Saturday Night Live and hosting Late Night with Jimmy Fallon, he's logged more than a decade on air, and is now primed for his take over of The Tonight Show. Not bad for a Brooklyn-born, Saugerties-raised kid who launched his career at the Bananas Comedy Club in Poughkeepsie.

Husband to Nancy Juvonen and proud daddy of Winnie Rose (who debuted on Instagram, Twitter, and Tumblr when only days old last July), he's a third generation James Fallon whose entire family tree was firmly planted in Brooklyn until his parents moved their branch about a hundred miles to the north. In the shadow of the Catskills, Jimmy and his sister Gloria enjoyed an all-American childhood complete with pets, visits with Santa, Catholic school, lots of snowman building, trips to Lake George, proms, and grandparents (who also made the out-of-the-city trek) essentially in their backyard.

Perhaps his name and the proximity of his grandparents help explain why Jimmy self-identifies as Irish. Fans are frequently treated to light-hearted references to his heritage, such as this remark that's familiar territory for many: "I try to get tan, but I'm Irish so I burn bright red - lobster red. But then it becomes a nice cinnamon toast color."

But just how Irish is this affable guy-next-door who comes into our homes on a nightly basis? As a professional genealogist who's peered into the Irish past of everyone from Joe Biden to Beyoncé, I decided to take a closer look.

Jimmy, it turns out, is predominantly but not entirely Irish. To create a Jimmy Fallon, take five parts Irish and combine with two parts German and one part Norwegian. Make sure the five-eighths Irish portion is loaded with names like Daly, Devaney, Driscoll, Feeley, Graham, Kenny, Monahan, O'Brien, O'Neill, and Riordan, and add a gentle multicultural twist by sprinkling in a couple of Irish immigrant ancestors born in France and Spain. For good measure, start the distillation process in the counties of Cork, Galway, Leitrim, and Longford. Letting this concoction breathe for anywhere from 51 to 133 years after arrival in America yields one talented host and comedian that pairs well with a house band called The Roots.

Continue reading about his Irish, German and Norwegian roots on pages 46-50 of Irish America magazine.

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