Food & Drink

Souffle Recipes To Make For Dessert (PHOTOS)

Shake things up with an unconventional option such as Nutella or applesauce.

Souffles, those light, French dishes made by beating egg whites just enough so that they rise into a uniquely textured cake, can make for decadent dinners. Pair them with cheese or even sweet potatoes, and you've got a tasty and adorable ramekin-sized meal.

But in our opinion, the airy texture of souffles make them even better fit for desserts. Mix in chocolate, lemon or other fruity flavors for a more traditional dessert souffle, or shake things up with an unconventional option such as Nutella or applesauce. The choice is yours!

Check out these 12 fluffy, scrumptious souffle recipes:

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Souffle Desserts