The Dinner Recipes That Make Valentine's Day Worth Celebrating

Bon appetit!

Some say Valentine’s Day is about love. We say it’s about food. Decadent desserts, heart-shaped treats and over-the-top dinners back up our claim. When it comes to whipping up sweets on V-Day, the choice is clear: Serve chocolate. But what to make for Valentine’s Day dinner?

We’ve got more than a few ideas. Oysters are always a nice addition to the V-Day spread. So are clams, fish and lobster. If seafood isn’t your thing, a nice steak or pork chop does this winter holiday right.

Check out the recipes below ― and break up the long months of winter with a celebration of love and good food. All you have to do is pick a dish.

Grilled Oysters On The Half Shell With Prosciutto And Mignonette
Adventures in Cooking
Creamy Tomato, Lobster And Shrimp Fettuccine
Half Baked Harvest
Filet Mignon With Porcini Mushroom Compound Butter
Foodie Crush
Boeuf Bourguignon
Adventures in Cooking
Get the Boeuf Bourguignon recipe from Adventures in Cooking
Truffled Mushroom Chicken With Polenta And Roasted Broccolini
Half Baked Harvest
Cantonese-Style Ginger Scallion Lobster
The Woks of Life
Stuffed Pork Chops With Roasted Grapes
Foodie Crush
Roasted Vegetable Lasagna With Burrata
How Sweet It Is
Caramelized Teriyaki Salmon With Sesame Toasted Buckwheat
Half Baked Harvest
Spinach And Artichoke Linguine
How Sweet It Is
Get the Spinach and Artichoke Linguine recipe from How Sweet It Is
White Wine Steamed Clams
Adventures in Cooking
Get the White Wine Steamed Clams recipe from Adventures in Cooking
Lemon Soy Roasted Branzino
The Woks of Life
Get the Lemon Soy Roasted Branzino recipe from The Woks Of Life