Tipping at restaurants: It’s a fact of life for most Americans.
“Why is it our responsibility to pay the restaurant’s employees humanely?” he demands of a waitress in this CollegeHumor sketch. “Why don’t they just pay you a normal amount of money and make the food more expensive? I mean, that’s what every business has done since the dawn of time. When you buy a pair of jeans, they’re just 50 bucks. They’re not like, “That'll be $40 and you decide if the stock boy eats tonight!”
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