This New World

“This is an injustice that has been largely hidden from most Americans," said the New Jersey senator and presidential hopeful.
If we care about a livable planet, commercial fisherman-turned-kelp farmer Bren Smith says we need a Blue New Deal.
Maine’s shrimp population has declined as its gulf waters have warmed, causing a shrimp fishing ban that may threaten the fishing industry indefinitely.
Shoshana Zuboff, the author of “The Age of Surveillance Capitalism,” discusses how tech companies harvest our thoughts, preferences and behaviors.
Climate change, disease and poverty threaten the global coffee industry.
Stockton is making unconditional payments to 125 residents, and the first set of results is out.
The tiny town of Saratoga is locked in a battle over a new mega-dairy that residents fear will contaminate their drinking water.
In "We Are the Weather: Saving the Planet Begins at Breakfast," the author argues that individual actions matter when it comes to the environment.
To save the world, we must follow the money, climate campaigners say.
In the midst of an affordable housing crunch, people are trading privacy for a place to live.
Tanzania hopes a plan to relocate and rewild critically endangered black rhinos could reseed the land with a species that has nearly been wiped out.
There's still hope if we act fast, experts write in the new Exponential Climate Action Roadmap.
With scorching summers the new norm, will Europeans become as addicted to air conditioning as Americans already are?
Eating a mostly vegan diet that includes one animal product a day could have a lower environmental impact.
And here's how we could finally (maybe, one day) get the epidemic under control.
To protect workers from discrimination, the trans women of Mirror Beauty Cooperative are building a business without bosses.
The state's freshwater turtles are struggling as pollution, climate change and over-extraction of water threatens their fragile home.
Your food waste footprint is bigger than you think. Here's how to minimize your climate impact. (And, no, composting is not the answer.)
The broken prison system is in desperate need of reform. U.S. prisons are trying to find answers overseas.
The Blue Hill chef is breeding seeds for more flavorful, nutritious vegetables that taste even better than meat.