Halloween Decorations

Police in Tennessee do not want to hear about it.
Enjoy, laugh, eat and have a ghoulishly frightful holiday! Boo!
And of course, some Witchy Wines: Crazy Eye Serves 4 8 oz. Casamigos blanco tequila 8 oz. Lychee Liqueur 1 oz. Freshly squeezed
After my grandfather died, my grandmother took a ceramics class. She got out of it exactly what she needed -- distraction, friendship, and a sense that she could be happy and engaged once again. Grandma made more than a dozen pieces, and not too long ago, I did something I thought I'd never do: I gave them a creepy Halloween makeover.
What happens when you take three unsuspecting huskies and introduce them to a Howling Halloween Bone Dog? I will give you
If you or your loved ones are experiencing any of these symptoms, please send a Hotline Bling to your friendly neighborhood Pumpkin Spice Latte dealer and remember-never, ever go cold turkey off of Pumpkin Spice Latte. The results could be horrible.
The holiday season is about to start. Our children will soon be wafting in the sweet smell of homemade apple pie, filling their bags with tricks and treats, having visions of sugar plum fairies dancing in their heads, and dumping out holiday stockings filled with care (and lots of candy canes).
Gone are the days of ghosts and hobo costumes made from old sheets and rags; we kicked off Friday night in our vampire best, and though we seemed to be the only parents that celebrated "costumes required," stilettos, leather and tuxedos don't stop a good game of kickball.
A much smaller pope makes a return to the White House.
When did Halloween evolve into such a huge deal? Once, I asked my mother what costumes I wore for Halloween, and she informed me that it really wasn't all that important when I was a kid. In fact, she didn't think I went trick or treating until we moved to the suburbs in 1952.
In L.A., Halloween is more about the grown-ups than the kids. And there's nothing that gets you in the spirit of the season like spirits and small plates. The flavors of fall are on full display on menus at L.A.'s best seasonally inspired restaurants. Here are three of the best.
Boo! Did we scare you? Probably not, but it's that time of year when thousands don their scary best and hit the streets in search of tricks, treats and frightening fun. If you're looking for this year's biggest events and best shivers, here are the best Halloween parties of 2015.
This sophisticated soireé wouldn't be complete without something scary-good to sip! Everyone knows and loves the classic Shirley Temple, which is simply made with lemon-lime soda and grenadine. For a Halloween-worthy twist, partially fill plastic prop syringes with the grenadine.
They call it witchcraft ...or if you're me, which craft am I going to make!?