A couple of months back, I spotted the beautiful Bethany Ugarte's Instagram post (guys, you HAVE to follow Bethany @lilsipper as her recipes are just AMAZING!) for her delicious cookie dough.
Americans are a little confused about whether they should be eating these.
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Studies have shown that when people added chickpeas to their diets they ate fewer calories and less processed food! Try our Pollan Family Table delicious and satisfying chickpea dishes and you might just lose some weight in the process.
Pasta and chickpeas may seem unlikely bowl-mates, but the two are combined in recipes from several regions of Italy. If you love pasta e fagioli (beans), it isn't much of a leap to pasta e ceci, as chickpeas are called in Italian.