Of The New York Times' five most recent zero-star restaurant reviews, most places are doing just fine. Are critics out of touch?
At these joints, you can dine on food and fright.
The Labor Department acknowledges in an analysis that its new proposal on tipped workers might accomplish just that.
The restaurateur was fed up with how Taiwanese gua bao was being referred to as "New American" cuisine.
Foods like cornbread and refried beans often contain bacon fat or meat broth. Here's what to be aware of next time you eat at a restaurant.
"Threats to our lives and families and property were pouring in through every available channel," the Red Hen proprietor wrote.
Here's what’s really going on during the busiest day of the year at your favorite restaurant, and what you ought to do for mom instead.
But Angela Hui's pan of the celebrity chef’s latest London restaurant, Lucky Cat, got a lot of social media support.
A California restaurant customer went on a racist rant after he couldn’t understand the bilingual menu.
The family of famed Italian chef Lidia Bastianich, which partnered with Batali on a number of restaurants, said Wednesday that they had bought out his shares.
A 2019 study states that this small detail can even make you more likely to post a food photo on social media.
O'Naturel will serve its last naked meal on Feb. 16.
Stop overordering at salad chains with these genius tips from Chopt, Just Salad, Mixt and Snappy Salads.
This pregnant restaurant owner is fighting for better access in her industry.
There's something for everyone, whether you're a coffee nerd or a binge-watcher of "Chef's Table."
The stars, awarded to Atelier Crenn in San Francisco, mark a milestone for female chefs in America.
"We’re just trying to bring a little piece of Jamaica here," the global track superstar said.
"Why don't you leave our entire country alone?" a customer demands of the Senate majority leader.
From chicken parm to fried bologna and banh mi, these are the sandwiches you need to try.
"I have no time to lose," the cancer-stricken chef, 29, wrote in a heartbreaking essay.