asian cuisine

Many people aren’t exactly happy with the chef’s claim to deliver “authentic” Asian cuisine at the London restaurant, especially without an Asian chef at the helm.
Instead of tokenizing Asian cuisine, Bourdain would sit down with native chefs and try to understand it.
At The James Beard House, Reclaiming Asian Fusion's Good Name
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I'm excited to eat delicious food and drink delicious cocktails to delicious excess.
Xôi (Vietnamese Sticky Rice) Guthuk What is it? A sweet, glutinous rice dish that can be interpreted as a dessert, main dish
That Thai food you're eating might not actually be Thai at all.
Now is the time to tune into the sour, savory world of Myanmar's eclectic cuisine.
The best way to chase those blues away is to fill the empty hole in your soul with as much Asian food as possible.
Filipino food has long been an under-represented cuisine in New York City.
Everyone and their next-door neighbor seems to have become a spirits/cocktail geek in the last five years.
There are many Vietnamese dishes that are just as delicious and flavorful as pho and bahn mi.
Food has become super cool! We're a curious generation and we'll mix and match different ingredients to see what new concoctions we can come up with. Now whether it's acceptable to our palate is another story, but we are willing to try.
It's not like New Yorkers need a special occasion to seek out amazing Chinese food.
Sticking your chopsticks straight up in a bowl of noodles or rice is taboo in most every country in Asia.
The fourth annual LuckyRice Festival, which will be in New York City from April 29-May 5. The 10 scheduled events feature cuisines and dishes that run the gamut, from rice and ramen to Siamese (northern Thai) and the awesome sounding "This Stinks! Fermented Food Favorites From Asia.
Kicking off with a Dumpling Party where guests learn to make dumplings as they sip cocktails, the week-long LUCKYRICE Festival returns to NYC.