Amie Ward is making the hospitality industry healthier and safer for its workers and patrons. Here's how.
The owner of one of the first alcohol-free bars in the U.S. provides a safe haven from the pressures of drinking.
If you've invested in a home bar or bar cart, you really need this bartender-recommended garnish to make your cocktails complete.
Bars create a risky cocktail of tight quarters, young adults unbowed by the fear of illness and, in some instances, proprietors who don’t enforce crowd limits and social distancing rules.
There are hidden costs beyond what’s in your glass.
Three steps we can all take to avoid looking stupid when ordering at a bar.