FOOD & DRINK
The first rule of throwing a party is to actually enjoy the party. We've all been in your shoes--gotten a little over-ambitious, wanted to show off a little too much and impress the guests with made-to-order cocktails. Here's the thing: Guests will be more impressed if you have a made-ahead bar spread that frees you up to spend time with them. The secret is to make a signature big-batch, pre-mixed cocktail.
Do you have info to share with HuffPost reporters? Here’s how.