chili

This one pan wonder is a little bit enchilada, a little bit chili and a whole lot of hearty, meaty goodness! It's a quick and easy, 30 minute recipe. Using 99% fat free turkey breast works great when adding enchilada sauce and tomatoes. And, all the protein comes from the turkey, there are no beans.
In this completely wacky political season... I've chosen to write a piece that has nothing whatsoever to do with politics. But some of the terminology is on loan.
When wintry weather has you stuck inside, there's no better way to pass the time than cooking cozy and delicious foods. These dishes may take a little longer to make, but they're totally worth the extra time.
Yeah, it's cold. Even here in Miami. So what better way to warm up than with a steaming bowl of chili? How about with a smoking bowl of chili?
Here are three unexpected yet totally Game Day appropriate ways to eat up those pretty green babies. Avocado and Bacon Deviled
The idea of Chili Cheese Churro fries came up nearly a year ago at the boom of ridiculous Instagram recipes. I briefly mentioned it to my fellow writer Isai and saw his face light up like a department store Christmas display.
Don't forget to Pre-Order My Cookbook HERE!! Hot Wings Shredded Chicken Tacos Vegetarian Chili Root Beer Chicken Slow Cooker
Looking to upgrade your chili recipe? Check out my simple solution below and be sure to subscribe on YouTube!
It's not winter until you've served up a batch of chili. That's why we have not just one but THREE slow-cooker chili recipes to try on The Chic Site. Try them all, I guarantee you won't be disappointed.
To me, nothing beats highs in the 60s/70s, lows in the 40s/50s and low relative humidity. In the daytime, the sun feels warm, like a friend, not like its evil twin in the dog days of August. Since I was a kid, jeans and a sweatshirt were my favorite things to wear.
The mobile payment program will also expand to KFC and Chili, though customer demand for mobile wallets remain slow.
It's finally fall, which means I want to eat anything in chili, chowder or stew form. When it's cold outside, I can't help but crave everything warm and savory. So, I'm sharing six of my favorite recipes to serve up this season.
This chili mac is quickly outdoing my creamy baked spaghetti as our family's favorite meal. We are eating it on the regular.
I really like spices. The trouble is, they don't like me. Anything with even a tiny chili in it gives me an instant heartburn.
These are simple, cheesy, spicy food that you can make with leftover chili or chili from *gasp* a can.
2 lbs. of your favorite chili meat (turkey, beef, or veggie "meat" are all acceptable) Dice up your peaches, jalapenos, and
Who's to say that Father's Day can't bring a long-cooked, sticky-fingered, hard-earned dinner?