coconut

3. Chia seeds are tiny black seeds from the desert plant Salvia hispanica grown natively in South America (11). The Aztecs
When we think about ingredients that make pretty much everything taste better, bacon quickly comes to mind. Whether atop
When I started making this granola, I didn't realise just how much flavour freshly grated coconut would add - it literally is the core essence of the granola.
German chocolate cheesecake takes traditional German chocolate cake to the next, sinful level! If you love your desserts decadent and creamy, this recipe is for you.
These paleo macaroons are filled with wild blueberries that not only give them a really awesomely funky color but a bit of
I topped it off with some whipped cream (flavored with a little coconut milk) and some more coconut, toasted this time. If you want you could add a little coconut extract to the whipped cream for even more coconutty goodness.
We've said it before and we'll say it again: Coconut milk is one sexy, dreamy canned good. It's sweet but not cloyingly so, rich but not heavy. It's cheap! It adds depth to the savory and the sweet. Its basically your new dairy-free best friend.
With all the coconut and pineapple, this pie tastes a ton like a piña colada.