cooking rice

Alison Cayne, author of The Haven's Kitchen Cooking School, explains the little things that can make a big difference when preparing this essential ingredient.
E ora si mangia, Vincenzo's Plate...Enjoy! VINCENZO'S PLATE TIP: You can make the Pumpkin Rice balls as small or big as you
The fine folks over at America's Test Kitchen have some wizardry for wannabe rice masters, and it's all about the ratios
Rice is the Achilles' heel of many great home cooks