Dried cranberries and toasted walnuts make this carrot slaw absolutely crave-worthy. Serve it with a crusty baguette or as
People want a simple strategy to prevent women living in nursing homes from getting sick with UTIs.
At least it still tastes good in mixed drinks.
Eating seasonally. While it is a simple concept -- just eat foods that are "in season" or harvested during a specific time of year -- there's more to it than just being a trendy food movement. Eating seasonally benefits your health, the planet, and your wallet.
Here I go again with the mini desserts. I just can't help myself! There's something just SO elegant about rows of petite serving cups, layered with a delicious, creamy dessert full of all the right flavors.
This time of year is simply the bees knees mainly because it's meant to be celebrated with comfort food, a new pair of boots and a cuddle buddy. The word "salad" may not scream cozy comfort food but that's because you haven't had a loaded fall harvest salad.
This is the ultimate (non-alcoholic) drink for the season, with such an interesting array of textures and flavors you won't need to reach for that pudding.
The recipe is more greens than grain, but you can change the greens to quinoa ratio for a heartier dish.