dietary guidelines advisory committee
Most experts are disappointed.
Director, Yale University Prevention Research Center; Griffin Hospital That's a position I have asserted before, many times
We know more about health than we did in the '90s. Why haven’t nutrition labels caught up?
The nation's official position for the next five years on diet for health is on the line, imperiled by bullies. I am speaking out simply because we don't know how many others, encountering the same forces, have decided doing so is not worth the abuse. I am speaking out because: it is.
The evidence for this proposition is overwhelming. Dr. Hu and I have both had cause to look it over from altitude, in the
“The diets that are the healthiest for the planet are also the healthiest for human beings,” said Perez-Escamilla. “The simple
While we know that sugary drinks such as soda and sugar-sweetened cereals such as Fruit Loops are a main culprit of added sugar, it is often surprising to people when they hear that sugar is also lurking in breads and salad dressings. So what can we eat without too much added sugar?
"If we get the foods right, in sensible combinations, the nutrients sort themselves out,” Katz told HuffPost. "If we just