DIETARY GUIDELINES FOR AMERICANS
The National Academy of Medicine will put together a panel of experts, who perhaps will understand that we need more of the right sort of science--the science of public health rather than biochemical/mechanistic/nutrition--to answer the real question: do we know that issuing these guidelines does more good than harm? If the answer to this question is "No," as I think it is, here's hoping the 2015-2020 version will be the last such set of guidelines issued.
The national school meal nutrition standards help ensures kids eat more fruits, vegetables and whole grains. And kids are doing just that -- a Harvard University study found fruit consumption increased 23 percent, and vegetable consumption increased 16 percent after the new nutrition standards were implemented in 2012.
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