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eating bugs

Merry Crick-mas! Chow Down On This Cricket Roast Instead Of Turkey

David Moye

Merry Crick-mas! Chow Down On This Cricket Roast Instead Of Turkey

A New York chef makes everything from cricket roast to "bug nog."
David Moye

Edible Insects Take the Spotlight

Eating insects is a hot topic and has been receiving lots of media attention lately which helps spread awareness. But more research needs to be done to develop the insect-rearing processes.
Olena Kagui

Reinventing Entomophagy for the 21st Century

"Entomophagy is an evolving term in need of review," says Afton Marina Szasz Halloran, Ph.D Fellow at the University of Copenhagen. Halloran calls for a change in the way we speak about edible insects and entomophagy.
Olena Kagui

There’s A Good Chance We'll All Be Eating Bugs Very Soon

Joseph Erbentraut

There’s A Good Chance We'll All Be Eating Bugs Very Soon

That is, at least, according to a couple of New York filmmakers.
Joseph Erbentraut

Eating Bugs Has Never Been More Popular, But Will It Ever Go Mainstream?

Joseph Erbentraut

VIDEO: Can Eating Bugs Save The World?

By HuffPost Live

Here's Why You Should Start Eating (More) Bugs

Wait, just hear us out. Insects could be the next big thing in food.
Sara Boboltz

Week In Weird: Eating Bugs!

The Week in Weird closes out the week with a very special happy hour, that includes candied crickets and toasted waxworms. Entomophagist, Daniella Martin, joins us to share her best recipes and discuss how eating insects could save the world.
HuffPost Video