“Cold hummus is not acceptable.”
Make Pie Crust Sure, our grandmothers would wag a finger at us for this one, but when making dough, you don't have to cut
Today: The secrets to fine, evenly ground DIY nut flours that won't turn to butter on you.
Sometimes we grow apart from our appliances. One thing leads to another, and we have to end things. That's what happened between me and my food processor.
Seriously, anything. Like, maybe not even a stove?
Time to start short-cutting!
Delicious food, cooking and writing about it is a way of life for me. When the opportunity arose to review KitchenAid's new 13-Cup Food Processor, I was ecstatic.