Embrace ugly fruits and vegetables. That dented apple you use to make your famous apple pie will be equally delicious as
Most of our food-related stories are about what we eat – but, a year ago tomorrow, the U.S. Department of Agriculture (USDA
A little garden goes a long way.
Waste not, want not: we’ve heard these words countless times since childhood. In fact, most of us were raised learning to
One-third or more of food never makes it from the farm to our fork. The food is lost to waste or spoilage. At the same time nearly one billion people go to bed hungry every night.
We can outsmart ourselves for the betterment of our health and society.
Do you know that roughly 26% of all produce is wasted in the United States before it hits the store because grocers choose to adhere to strict cosmetic standards for fruits and vegetables--meaning that pretty produce rules!
So please, don't bet on the over-under, think and shop and eat more like your great-grandma, or my pretend BFF Laura Ingalls
So glad I got to experience WastEDny tonight. I didn't have a reservation and I went early hoping that I could dine at the bar. There were no seats but I lucked out because there was one available table and the gracious manager let me sit there.
Whatever you wind up stuffing in those stockings, be sure that when you're stuffing your mouths, you keep these tips in mind to keep your own holiday waste-free.