I've known Francois Latapie for a good long while now, dating back to the days when he was maitre' d at Le Cirque, then when
Here's my prediction: When the trend-frenzied foodie magazines come out with their best new restaurant lists for 2016, Le
This top chef wants to share her love of food to help others! La Soupe is a French roadside soup shack that mixes the cooking
I have written about Le Périgord several times over the past four decades and I find that I could pretty much reprint what I said four years ago or ten years ago about this great bastion of French cuisine in NYC, whose competitors once numbered a score of such places with names like Lutèce, La Caravelle, Le Cygne and Le Pavillon, all long gone.
Michael Moore's New Movie Nails School Lunch in France -- On The Menu: Lamb, Endive, Lentils and Leeks
Fine cuisine is alive and well in the school lunchrooms of France. The menu includes lamb tajine, veal, crêpes, organic veggies, pâté and organic bread. Oh, yes -- and a cheese course.
Dubai -- like the Manhattan of Julian Schnabel and Jean-Michel Basquiat -- is a land of visionaries and pioneers, but also a megalopolis that is achieving its stellar place on the jet setting world map at dizzying speeds.
As the Toronto International Film Festival celebrated its 40th anniversary, festivalgoers, vacationers and locals flocked to premieres and screenings. They also dined in high-end restaurants, tested out leisure time activities and visited tourist sites.
There's good news for those of us who strive to incorporate cheese into every meal possible.
Imagine a trip to France where you don't have to sweat the red eye across the ocean. That's because this place is much closer to the Empire State Building than the Eiffel Tower.