Le Bernardin

"I pray he is at peace from the bottom of my heart," the Le Bernardin chef wrote.
For more food drink and travel videos visit www.potluckvideo.com Black Forest cake is a classic dessert that is perfect for
Cupcake Wars judge Florian Bellanger started baking because he "really had a bad sweet tooth" and his "mom never baked and wasn't dessert-oriented at all."
"I'm the kind of girl who's tried everything once," Valerine Perrine purrs in Lenny. As Mrs. Bruce in the Bob Fosse film, her claim, let's say, contained slightly off-color elements.
For more food drink and travel videos visit www.potluckvideo.com He also hopes a lot of young people will read his story
We all know that fishermen catch the seafood we eat -- but how does it get from their nets onto our plates?
I was lucky enough to spend half of my twenties studying film and working with the great French filmmaker, Eric Rohmer, in Paris. As Victor Hugo says, "if you study in Paris, you are born again there."
Chef's Table at Brooklyn Fare, Eleven Madison Park, Le Bernardin, Masa, Per Se, and Jean-Georges, the restaurants that scored
New York City exudes an energy like no other city in the world. Each time I visit, I discover new things to experience as I relish the many things that I have delighted in before. But there is always something new.
No, we're not talking the fanciest, trendiest, or even the ones with the most stars. These are the places that define how we eat out.
Baseball season is back, and what better reason to have friends over than to enjoy a game together as we all snack on delicious appetizers and have a glass of wine or favorite cocktail?
With Mother's Day around the corner, it also seemed like a good time to discuss some of the great florists in our city. Whether your needs are for a simple bouquet or outfitting a full event, take a look.
Something's in the air. Perhaps a whiff of French cooking. This month's Food & Wine magazine is devoted to new French Classics and the New York Times' food section featured the cookbook from members of the French National Assembly.
I've long heard that Chicago has become a culinary mecca so naturally I was curious to check out some places when visiting friends the other week. Two places made a particularly vivid impression.