Looking for restaurant-grade lobster, steak or lamb? It's more available now than ever, sometimes at lower prices, because of restaurant shutdowns.
Charlotte Gill says that customers who eat her cannabis-laced crustaceans won't test positive for marijuana.
TSA's catch of the day was quite tasty.
So how do you transition your recipes? We went to new Manhattan spot King to get advice on a seafood stew. Light and delicious
Experts tell the Associated Press the report's findings are "a wake-up call" to the seafood's plight, and also to the fact that lobster fishermen have it worse than anyone really thought.
A new report reveals that nearly one in 5 seafood products worldwide are mislabeled.
They released 600 pounds of the crustaceans back into the ocean.