los angeles restaurants
With a name inspired by one of America's most iconic fictional characters -- Mark Twain's iconic Tom Sawyer -- this newly opened restaurant is already the hottest new eatery in Silver Lake.
Lobster's place in America has evolved throughout its existence, and along the way, we've put plenty of new spins on the dish.
Here are LA's 8 best vegan restaurants that would make Bourdain go vegan and say pretty please with an organic, locally grown cherry on top.
When I was first forked in a Chinese restaurant, it was almost midnight.
The cheeses are accompanied by jams of fig and orange, thin slices of toasted fruit-and-nut baguette, and dried fruit.
Why confine the classic flavors of fresh basil, tomato, mozzarella, and olive oil to the plate when you can also enjoy them in a martini glass?
June Gloom/the Los Angeles winter is over and Summer here. Looking for something fun, exciting and new to do? Here are some activities, locations, restaurants and bars that will avoid any summertime sadness.
For a true treat in Los Angeles' Little Tokyo, take a time-out from sushi to try, Fickle. Nestled on the corner in this trending downtown neighborhood, Fickle offers creative gourmet cuisine in a casual gastro-pub setting with ample al fresco seating.
Chinese food-lovers (like you and me) rejoice! There's a magnificent new restaurant in Westfield's Century City Mall serving authentic (really!) Sichuan food, the spicy, garlicky-delicious food of that province in China.
I am fascinated by this unique restaurant. I know it is not gourmet-quality food, and will appeal to the gourmand in us rather than the gourmet... but there is a moment for that also.