microbreweries

2. Haddonfield was named for 21-year-old Elizabeth Haddon, whose father, John, purchased 500 acres in New World in the late
Production is increasing, new jobs are being created and the industry is having a positive effect on the U.S. economy. It seems as if there is still plenty of room for eager entrepreneurs and craft enthusiasts to take their own place in the industry.
After centuries of domination by its neighbors -- Belgium, Germany, and England -- Holland's brewers are finally picking up the mantle and forging a new, distinctive, Dutch path.
Unless a brewer uses them in a beer within 48-72 hours of being picked, they need to be dried to a certain water density, they have to be preserved in cold storage, and then pelleted. If this does not happen, they will rot and be useless.
The last decade has brought a resurgence of craft breweries across the country. The coolest not only make outstanding beer, but also are designed with a sense of place in mind, offering activities, brewery tours, and personality to match.
I like beer, so my travels frequently find me seeking out places that make great beer. Luckily, I live in a state where some passionate people built local breweries that make craft beer. And while there is still lingering suspicions of bizarre liquor laws in Utah, recent changes to the laws have made it a non-issue.
Source: Stephen Roginson, co-owner of Batch Brewing Co. Writer: Jon Zemke Read more about Metro Detroit's growing entrepreneurial
Tickets for GABF sold out in record time this year! Obviously, GABF is a beloved event, but were you guys surprised at the
Lagunitas, based in Petaluma, Calif., was founded in 1993. As BeerPulse.com reports, the company is among the nation's top