In honor of the popular spirit, here's how to serve up delicious cocktails.
You know what I say? Mojitos Mo' Problems! And there is no better way to celebrate National Mojito Day then with one of these
I'm Irish which means one of my favorite days of the year is St. Patrick's Day, obviously! So in the spirit of celebrating
Being an event planner for many years I became a sucker for the signature cocktail, that's why I'm always coming up with
Mom-osa: This is like a mimosa, only leave out the OJ. Because your greedy, selfish children drank it all. That's fine. Juice is for babies.
It's summer time and if you're not grilling on the weekends, or shoot, even the weekdays, you really should be.
Mint runneth over in my garden. Luckily, its refreshing, sweet flavor pairs wonderfully with all sorts of dishes. This wholesome soup is topped with feta cheese and pita croutons, which add tangy flavor and delicious crunch to every spoonful. It's wonderful hot, but even better chilled.
When you finally get to the bottom it's essentially all water, and it's annoying. Enter: the wonderful world of ice trays. Here are 14 creative ways to stay cool and keep your drink from becoming watered down liquid.
Bacardi Superior rum is classic for a mojito. You don't want to use a gold or light-colored rum. Bacardi Superior is clean
10. Strawberry Lemonade Tea A caffeinated twist on everyone's summer favorite, strawberry lemonade tea starts with strawberry